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Simple and mouth watering grilled zucchini
Share on facebook Facebook Share on pinterest Pinterest Share on print Print Share on email Email This post contains affiliate links. Do zucchinis have a season for you? I absolutely love zucchini and believe that it should be eaten year round for no other reason than its YUMMY. I know, so sophisticated. I’m sure that later this year I will be writing more about how to preserve zuchinni so that you’re not having to buy them from the grocery store all year. For today though, I am embracing the start of BBQ season with zucchini! I love baked beans, corn, garlic breads, salads, basically all summer foods. Last year…
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Quick and Easy Dutch Oven Salisbury Steak
Share on facebook Facebook Share on pinterest Pinterest Share on email Email Share on print Print This post contains affiliate links. Who doesn’t love an easy homemade meal? I am always on the lookout for something easy, nutritious, and at least resembling real food. So, the other day when I had a bunch of ground elk that needed so be cooked up, I concocted this this recipe for homemade Salisbury steak. I always try to avoid anything canned or in a packet due to my husband’s health requirements. But sometimes I just need something easy and even better, my 13-year-old twins were the ones who cooked this the second time…
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Blackstrap BBQ Sauce
Share on facebook Facebook Share on pinterest Pinterest Share on email Email Share on print Print Has there ever been a recipe that you would never believe that you could make? Maybe Grandma’s Apple Pie or a fancy dish you tried while on vacation. Well I have always had one that intimidated me for sure. My big intimidator has always been BBQ sauce. I guess I just always felt like you needed some sort of advanced degree in grilling to make your own sauce. Boy was I so incredibly wrong. I have now passed this hurdle without a degree I am very proud of myself. I picked this recipe to…
